ngô khoai

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The Vietnamese word "ngô khoai" refers to two different types of plants: "ngô" means maize (corn), and "khoai" means sweet potato. Together, "ngô khoai" can be understood as a combination of these two crops, which are commonly grown and consumed in Vietnam.

Usage Instructions:

• Basic Usage: When you come across "ngô khoai" in conversation or writing, it usually refers to both maize and sweet potato, often in the context of food, agriculture, or cooking.

Example:

• In a Sentence: "Món ăn này làm từ ngô khoai rất ngon." (This dish made from maize and sweet potato is very delicious.)

Advanced Usage:

• In some contexts, "ngô khoai" can be used to describe dishes that include both maize and sweet potato, highlighting their combination in traditional Vietnamese meals. For instance, you might hear about desserts or snacks made from these ingredients.

Word Variants:

• Ngô: This word can stand alone to refer specifically to maize or corn.
• Khoai: This word can also stand alone to refer specifically to sweet potato.

Different Meanings:

• While "ngô khoai" primarily refers to maize and sweet potato, in a broader agricultural context, "ngô" can refer to corn in general, and "khoai" can refer to various types of tubers, though sweet potato is the most common meaning.

Synonyms:

• For "ngô":
  • Ngô tây: This refers specifically to Western maize or corn.
• For "khoai":
  • Khoai lang: This specifically refers to sweet potato.

Conclusion:

Understanding "ngô khoai" is helpful for anyone interested in Vietnamese cuisine or agriculture, as these two crops are staples in the diet and culture of Vietnam.

Academic

1. Maize and sweet potato
   • Ra ngô ra khoai
     To make things unambiguously clear